A-1

Shape: wavy
Fruit: A large, tall plant with long, thick stem Leaves are large, with long petioles and erect growth habit making it tolerant to Downy Mildew in the rainy season, and slow bolting
Maturity: 48 – 50 days
Remarks: chinese kale

A1

weight: 170-190 g
length: 18-26 cm
Shape: long
Flesh : firm and of mild flavour
Fruit: The A1 Chinese radish produces large, long, uniform with smooth skin
Maturity: 45 – 50 days
Remarks: chinese radish

Asparagus

Height: 15 cm
Stem color: Light green

Baby corn

Baby Corn is a relatively new vegetable. Seeds are sown in spring and are cultivated like regular sweet corns.
Many regular corn varieties have been used to grow baby corns, but often resulting in baby corns in relatively poor quality. Corn ears should be picked for vegetable use within 5 days when silting.

BABY WATERMELON

Fruit: Oval shape, light green skin with thin rind
Size: 7-10 x 10-20cm
Weight: 300-500g
Remarks: thai herbs, High yield

Belle 162

Plant has indeterminate habit, easy to grow and prolific. Leaves are medium size. Resistant to TMV and Fusarium wilt. Fruit is round shape, 15-20 gm., red color, firm and good taste. It can be harvested in 80-85 days from sowing.

BG4710

Fruit: Glossy dark green color with small shiny curds
Size: 7×30 cm
Weight: 600-700g
Taste: tender, mild bitter
Maturity: 65-70 days after sowing

BG4710N

Fruit: Glossy dark green color with small shiny curds
Size: 7×33-35 cm
Weight: 600-700g
Taste: tender, mild bitter
Maturity: 65-70 days after sowing

BG4714

Size: 5.5 x 20-23 cm
Weight: 200-250 grams
Maturity: 50-55 days from sowing.
Fruit: Deep green color with the attractive shiny curds
Flesh: tender, medium bitter taste.

BG4715

Bitter Gourd BG4715

Fruit: grey-green color curds
Size: 5.5-6 x 28-30 cm
Weight: 350-500 grams
Maturity: 55-60 days from sowing
Remarks: high yield, good fruit setting

BG4716

Bitter Gourd BG4716

Fruit: shiny green color skin
Size: 5.5-6 x 25-28 cm
Weight: 300-450 grams
Maturity: 55-60 days from sowing
Remarks: good for transportation, thick flesh

BG4717

Bitter Gourd BG4717

Fruit: shiny deep green color skin
Size: 5.5-6 x 25-27 cm
Weight: 300-450 grams
Maturity: 55-60 days from sowing
Remarks: good for transportation, thick flesh

BG4718

Bitter Gourd BG4718

Fruit: high yield, attractive fruit
Size: 5-5.5 x 22-24 cm
Weight: 200-240 grams
Maturity: 50-55 days from sowing
No tags for this post.

BG4719

Bitter Gourd BG4719

Fruit: high yield, attractive fruits
Size: 5-6 x 14-18 cm
Weight: 140-180 grams
Maturity: 45-50 days from sowing

BG4721

Bitter Gourd BG4721

Fruit: prolific white, attractive fruit
Size: 5-6 x 28-32 cm
Weight: 300-400 grams
Maturity: 55-60 days from sowing

BG4722

Bitter gourd -BG4722
This hybrid has vigorous plant and high productivity,
fruit has grey-green color curds with 5.5-6 x 28-30 cm in size
350-500 grams in weight. Maturity is 55-60 days from sowing.
No tags for this post.

BG4723

WEIGHT: 140-200 g
SIZE: 4-4.5 x 16-18 cm
FRUIT: Dark green skin,thick spine with many curds
MATURITY: 55-60 days after sowing
REMARK: High yield

BG4727

Fruit: Dark green color
Size: 4.5-5 x 15-16 cm
Weight: 140-160 grams
Maturity: 50-55 days from sowing

BG4728

Weight: 100-130 g
Size : 4.5-5 x 13-14 cm
Fruit: Dark green color, slightly smooth curds
Maturity: 50-55 days
Remark: Very productive

BG4729

Weight: 80-100 g
Size : 4.5-5 x 13-14 cm
Fruit: Deep green color
Maturity: 50-55 days
Remark: Very productive

BG611636

WEIGHT: 50-80 g
SIZE: 4-4.5 x 10-11 cm
FRUIT: Green skin,unsharped curd
MATURITY:55-66 days after sowing
REMARK:High yield

BG627631

WEIGHT: 130-180 g
SIZE: 5-6 x 15-16 cm
FRUIT: Dark green skin,sharp spine
MATURITY: 55-60 days after sowing
REMARK: High yield

BG627635B

WEIGHT: 140-180 g
SIZE: 4.5-5.5 x 15-16 cm
FRUIT: Dark green color
MATURITY: 50-55 days from sowing
REMARK: High yield

BG634636

WEIGHT: 140-180 g
SIZE: 5-6 x 15-16 cm
FRUIT: Green color, rather smooth ribs
MATURITY: 55-60 days from sowing
REMARK: High yield

BG636664

Weight: 100-120 g
Size : 4-4.5 x 15-16 cm
Color: Dark green
Maturity: 52-57 days
Remark: Slightly sharp curds, very productive

Big Buds

Good growth and development with a large stalk of many bud flowers, and many active side shoots, dark green leaves and green petioles, can harvest 28 – 35 days from sowing.

Big Leaf

This vase shape rape has narrow stems with big leaves, excellent taste. Good resistant to deceases. Maturity is in 40 days from sowing.

Bird Seed

Fruit of Garden Bird Seed pepper is green color and red when mature. It is 5-8 cm in length, 1.8-2.3 grams in weight. It can be harvested in 75-85 days from sowing.

Black Seed

Vigorous plant growth and high yield variety. Light green, round, slender, pod 14 cm long, 5-6 grams in weight. It has thick flesh and good taste, very straight pod. Black in seed color, maturity in 38-40 days.

Black Seed

Vigorous, high yield, green pod with purple colored end, length 40-45 cm., 16 grams in weight. Sweet taste and very crispy. Maturity is in 46 days after sowing.

BO4801

F1 Hybrid BO4801

Fruit: smooth light green
Size: 8-11×9-12 cm
Weight 400-600 grams
Maturity is 60-65 days from sowing
Remarks: high yield

BO4802

F1 Hybrid BO4802
Fruit color: Green rind with white spots
Size: 9-11×30-34 cm
Weight: 1.5-2 kg
Maturity is 70-75 days from sowing
Remarks: very vigorous vines and many branches, high yield

BO5701

F1 Hybrid BO5701

Fruit color: light green, cylindrical long
Size: 5-6 x 50-55 cm
Weight: 1.5-2 kg
Maturity: 55-60 days from sowing
Remarks: very vigorous vines and many branches, high yield

BO5702

Bitter Gourd B05702

Fruit: light green, cylindrical shape
Size: 5-7 x 50-55 cm
Weight: 1-1.5 kg
Maturity: 55-60 days from sowing
Remarks: high yield

BO5703

F1 BO5703

Fruit weight: 300-350g.
Fruit size: 8-10 cm.x 10-12 cm.
Color: Light green
Fruit shape: Round
Remarks: High yield, suitable for rainy and summer season, good resistant to virus and powdery mildew

BO5704

F1 BO5704

Bottle gourd new variety
BO5704 F1 Hybrid
Fruit color: Deep green , cylindrical long
Size: 6-8 x 45-50 cm
Weight: 1.2-1.5 kg
Maturity: 45-50 days from sowing
Remarks: very vigorous vines and many branches, high yield

BO5705

Bottle gourd new variety
BO5705 F1 Hybrid
Fruit color: Green rind with white spots, cylindrical long
Size: 6-8 x 45-50 cm
Weight: 1.2-1.5 kg
Maturity: 50-55 days from sowing
Remarks: very vigorous vines and many branches, high yield

BO5706

Weight: 1.5-2 kg
Size: 9-11×30-34 cm
Maturity: 70-75 days from sowing
Fruit: Green rind with white spots
Remarks: Very vigorous vines,many branches, high yield

BO5707

Weight: 800-850 g
Size : 10-12 x 28-30 cm
Color: Green
Maturity: 55-60 days
Remark: high yield

BO5708

Weight: 500-600 g
Size : 30-35 x 16-18 cm
Color: Wax green color
Maturity: 55-60 days
Remark: high yield

BO5709

Weight: 1-2 kg
Size : 26-28 x 25-28 cm
Color: Green
Maturity: 55-60 days
Remark: high yield

Bonanza 141

A highly productive, vigorous plant with many strong lateral branches, fruits are 45 – 50 cm. long, 4 – 4.5 cm diameter, weight 400 gm. and green in color. Flesh is tender and tasty. Fruit maturity is 45 days.

Bowling 073

This hybrid cucumber has vigorous vines and leaves, with many side branches, medium variety. A creamy white colored fruit is very firm and crisp, 500-600 grams in weight, 5.5-6 cm in diameter, 23-25 cm in length. It can be harvested in 43-45 days from sowing. Good for long distance transportation.

Broccoli – Ramoso Calabrese Early

Maturity: 120 Days
Plant height: 70cm.
Color: blue-green
Size: central medium

Brown Seed

Vigorous plant growth and high yield variety. Pod is green, flat-round, and stringless, 14 cm. long, 6 grams in weight. Maturity is in 40 days, excellent shelf life, Brown in seed color.

Bua Khao

weight: 700-800 g
length: 28-30 cm
Shape: long
Fruit: A dark green, glossy fruit, with thick flesh and excellent taste.
Maturity: 45 days after sowing.
Remarks: chinese cabbage

BURMUDA

Weight: 2 kg
Shape: head conical.
Maturity: 120 days after sowing.
Remarks: cabbage

BUTTERNUT422442

WEIGHT: 800 g
FRUIT: White color
MATURITY: 80-85 days after sowing
REMARK: High yield, good resistant to virus

BUTTERNUT4415

WEIGHT: 800 g
FRUIT: White with slightly green strips
MATURITY: 80-85 days after sowing
REMARK: High yield, good resistant to virus

C-CR151

Weight: 400 g
Shape: cylindrical in shape with a round end.
Flesh: thick
Fruit: A glossy green color, large fruit,
Maturity is in 50-55 days after sowing.
Remarks: Chinese type bitter gourd, Plant is vigorous and disease tolerant.

C-CR152

Weight: 450-500 g
Shape: cylindrical in shape with a round end.
Flesh: thick
Fruit: A glossy green color, large fruit,
Maturity is in 50-55 days after sowing.
Remarks: Chinese type bitter gourd, Plant is vigorous and disease tolerant.

C-Solo 4123

Weight: 10-12 kg
Shape: oblong
Flesh: pink-deep red flesh, juicy, crisp and very sweet
Fruit: dark green broad stripes on the deep green and yellow-green skin
Maturity: 78-82 days after sowing.
Remarks: Crimson sweet type watermelon, strong vines, tolerant to Fusarium

C-Somsri 148

Weight: 10-12 kg
Shape: oblong
Flesh: red, crisp, and sweet
Fruit: green rind with dark green stripes
Maturity: 78-80 days after sowing.
Remarks: Crimson sweet type watermelon, Tolerant to Fusarium, vigorous plants and vines, high yield

C-Wanchai 145

Weight: 7-9 kg
Shape: round
Flesh: red color, crisp and sweet
Fruit: light green skin with deep green stripes
Maturity: 75-78 days after sowing.
Remarks: Crimson sweet type watermelon, tolerant to Fusarium, strong, fast growing plants

C-WM EX1716

Weight: 8-10 kg
Shape: round
Flesh: bright red flesh, firm, crisp and very sweet
Fruit: dark green stripes on green and light green skin
Maturity: 72-75 days after sowing.
Remarks: Crimson sweet type watermelon, excellent fruit-setting, very productive

C-WM131123

Weight: 5-7 kg
Shape: oblong
Flesh: red color, firm, crisp and very sweet
Fruit: narrow light green stripes on the deep green rind
Maturity: 73-75 days after sowing.
Remarks: Crimson sweet type watermelon, very vigorous vines and leaves, good tolerant to disease

 

C-WM147

Weight: 5-7 kg
Shape: high round
Flesh: red, crisp and sweet taste
Fruit: deep green broad stripes with light green rind
Maturity: 75-80 days after sowing.
Remarks: Crimson sweet type watermelon, vigorous plants and attractive appearance

 

C-WM159040

Weight: 12-15 kg kg
Shape: oblong
Flesh: pink-red, firm and sweet
Fruit: large,wide green stripes on the light green rind
Maturity: 75-80 days after sowing.
Remarks: Crimson sweet type watermelon, very strong plants and very high yield.

 

C-WM159060

Weight: 12-15 kg
Shape: oblong
Flesh: pink-red, firm and sweet
Fruit: large,wide green stripes on the light green rind
Maturity: 75-80 days after sowing.
Remarks: Crimson Sweet type watermelon, very strong plants and high yield

C-WM4126

Weight: 2.5-4.0 kg
Fruit: oval shape, tough thin rind, dark green stripes on deep green skin, deep red flesh, firm, crisp and very sweet
Maturity: 68-70 days from sowing
Remarks: Crimson sweet type watermelon

 

C-WM4140

Weight: 10-15 kg
Shape: oblong
Fruit: light green skin with deep green stripes, red flesh, firm and sweet
Maturity: 80-85 days from sowing
Remarks: Crimson sweet type watermelon, very vigorous vines and leaves, good for long distant transportation.

C-WM4142

Weight: 2-2.5 kg
Shape: round
Flesh: deep red flesh, firm crisp and very sweet
Fruit: light green skin with deep green stripes, thin tough rind
Maturity: 65-68 days after sowing.
Remarks: Crimson sweet type watermelon, small icebox size and short vines

C-WM4151

Weight: 10-12 kg
Fruit: elongated shape, wide green stripes on light green rind, red flesh, crisp, sweet taste
Maturity: 80-85 days from sowing
Remarks: Crimson sweet type watermelon, good resistant to soil disease, very strong plant, wide leaves and very vigorous vines

C-WM4152

Weight: 12-15 kg
Shape: oblong
Flesh: pink-deep red flesh, juicy, crisp and very sweet
Fruit: green stripes on light green skin, red flesh, sweet taste
Maturity: 80-85 days from sowing
Remarks: Crimson sweet type watermelon, good resistant to soil disease, very strong plant, wide leaves and very vigorous vines

C-WM4154

Weight: 5-7 kg
Shape: oblong
Flesh: red color, firm, crisp and very sweet
Fruit: narrow light green stripes on the deep green skin
Maturity: 73-75 days from sowing
Remarks: Crimson sweet type watermelon

C-WM4159

Weight: 8-10 kg
Shape: round
Flesh: red color, juicy and sweet
Fruit: green stripes on the light green rind
Maturity: 70-75 days from sowing
Remarks: Crimson sweet type watermelon

 

C-WM4165

Weight: 12-15 kg
Shape: Oblong
Flesh: red color, crisp and sweet
Fruit: green stripes on the light green rind
Maturity: 75-80 days after sowing
Remarks: Crimson sweet type watermelon, Pink-Red flesh, firm and sweet, very strong plant and productivity

Cabbage King

Weight: 1.5-2.0kg
Shape: flat-shaped round head
Leaves: Bright glossy green color leaves, thin and tender, fantastic taste
Maturity: 60 days after transplanting
Remarks: cabbage, suitable for tropical zone, high tolerance to diseases and heat

Carrot

The new Kuroda carrot is 18-20 cm in length, 150-200 grams in weight. Maturity is in 90-100 days after sowing.

CH-Makro 316

Weight: 10-12 kg
Shape: oblong
Flesh: bright red, sweet flesh of fine texture with small dark brown seeds
Fruit: Light green color, thick rind
Maturity: 75-80 days after sowing.
Remarks: early Charleston Grey watermelon, resistance to Fusarium wilt and Anthracnose, vigorous plants, high yield, good for transportation

 

CH-WM211

Weight: 8-10 kg
Shape: oblong
Flesh: red, good texture, small seeded
Fruit: light green skin
Maturity: 75-80 days after sowing.
Remarks: early Charleston Grey watermelon, early and has vigorous vines

 

 

CH-WM4141

Weight: 10-15 kg
Shape: oblong
Flesh: red, sweet
Fruit: light green skin
Maturity: 80-85 days from sowing
Remarks: early Charleston Grey watermelon,very vigorous vines and strong growth

 

Chai Yo

weight: 12 g
length: 26 cm
Shape: wavy
Fruit: This bush type, slow bolting coriander has large stems with green leaves, can be grown all year. Slow flowering
Maturity: 40-45 days after sowing
Remarks: coriander

Chakkarpad

Shape: wavy
Fruit: This is a selected variety especially for high yields and uniform growth. Plant is medium size with large stem leaves are large and very thick but tender providing good eating quality
Maturity: 45 – 50 days from sowing
Remarks: chinese kale

Chao Pra Ya

weight: 40-60 g
Shape: round
Fruit: Chao Pra Ya matti gulla vigorous and prolific. It has round white-green color fruit
Maturity: 40-50 days after transplanting
Remarks: thai herbs

 

 

Chinese Mustard

Fruit: This special selected Chinese mustard has thick and swirl large leaves, and firm petioles, a bit bitter taste. Good resistant to deceases and well adapted to a wide range of growing conditions
Maturity: 51-55 days after sowing
Remarks: chinese mustard

Chun Cai

Size: 30-40 cm
Shape: long
Fruit: large dark green leaves with bitter taste, and easy to grow
Maturity: 35-40 days after sowing
Remarks: chun cai

CKS

The Sprouting Radish is prolific and vigorous. Leaves are green color, hearted-shape with approximately 5-6 cm. white stems. Maturity is in 5-6 days after sowing.

CKS 2

weight: 12 g
size: 1.6 x 10 cm
Shape: pod
Fruit: Vigorous growth, good adaptable, short stem with prolific branching
Maturity: 52 days after sowing
Remarks: okra, disease tolerance and high yielding

Copenhagen Market 75 days

Weight: 800-1,200 g
Shape: round
Flesh: sweet taste
Fruit: Fruit has round shape with short stems.
Maturity: 75 days after sowing.
Remarks: cabbage, good resistant to deceases

Cos Paris

Size is large / erect
Fruit: Oak leaf lettuce is leaf color dark green
Maturity is medium
Remarks: lettuce

 

 

CU 072

F1 Hybrid CU072

Fruit: light green color, cylindrical straight
Size: 4.5-5 cm x 20-22 cm, 240-340g
Maturity: 36-38 days from sowing
Remarks: good side-braches, vigorous growth and good tolerant to disease

CU 075

A dark green, glossy fruit cucumber is very thick flesh and excellent crisp taste. Fruit is 5.5 x 25-28 cm in size, cylindrical shape and giving high yield. Plant is good tolerant to virus and Downey Mildew disease. It can be harvested in 40-42 day from sowing. Fruit average weight is about 200-300 g.

CUCUMBER FACTS: (Cucumis sativus), creeping plant of the Cucurbitaceae family, probably originating in northern India and widely cultivated for its fruit. It is a tender annual with a rough, succulent, trailing stem and hairy leaves with three to five pointed lobes; the stem bears branched tendrils by which the plant can be trained to supports.

CU 209N205N

WEIGHT: 280-380 g
SIZE: 5-6 x 17-18 cm
FRUIT: Cylindrical,white color
MATURITY: 44 days after sowing
REMARK: High yield

CU 4301

This hybrid cucumber is very vigorous and well-branched plant and thrives well in hot and high humid area. Plant has predominantly female flowers and set fruit early, which bears a lot of tender small fruits. Beautiful young fruit is smooth green rind, with fine quality and good flavored, 2.5-3.0 cm wide, 20-25 cm long, 120-160 gm in weight. It can be harvested in 38-40 days from sowing. Resistant to Downy mildew disease.

CUCUMBER FACTS: (Cucumis sativus), creeping plant of the Cucurbitaceae family, probably originating in northern India and widely cultivated for its fruit. It is a tender annual with a rough, succulent, trailing stem and hairy leaves with three to five pointed lobes; the stem bears branched tendrils by which the plant can be trained to supports.

CU 4304

This hybrid cucumber has big leaves and strong vines, produce many side branches, and good tolerant to Downey mildew disease.
The uniform fruits are green and white color, cylindrical straight, 4-4.5 cm in diameter, 18-20 cm in length,230-250 grams in weight. It can set 12-14 fruits per plant and can be harvested in 38-40 days from sowing.

CUCUMBER FACTS: In northern Europe the cucumber is extensively grown in frames or on trellises in greenhouses; in the milder climate of the United States it is cultivated as a field crop and in home gardens. An excess of seed is sown, and the small plants are thinned to the number desired. The heat requirement is one of the highest among the common vegetables.
There are three groups of varieties: the very large-fruited, strong-growing varieties adapted only to greenhouse or frame culture; the large-fruited, outdoor-grown plants generally having white spines, which are used primarily for slicing and pickling; and the small-fruited, prolifickinds with spines, including the gherkin, which are grown outdoors principally for pickling.

CU 4305

This hybrid cucumber has well-branches plant and thrives well in hot and humid area. Fruit is green color, 4.5-5.0 cm wide, 18-20 cm. long, 230-260 grams in weight, cylindrical straight, thick flesh and productive. It can be harvested in 38 days from sowing and can keep long shelf life. Resistant to Downey mildew disease.

CUCUMBER FACTS: In northern Europe the cucumber is extensively grown in frames or on trellises in greenhouses; in the milder climate of the United States it is cultivated as a field crop and in home gardens. An excess of seed is sown, and the small plants are thinned to the number desired. The heat requirement is one of the highest among the common vegetables.
There are three groups of varieties: the very large-fruited, strong-growing varieties adapted only to greenhouse or frame culture; the large-fruited, outdoor-grown plants generally having white spines, which are used primarily for slicing and pickling; and the small-fruited, prolifickinds with spines, including the gherkin, which are grown outdoors principally for pickling.

CU 4306

The very productive variety with more female flowers, good branches and tolerant to Downy mildew disease. Fruit is cylindrical straight, light green and white color, 4.5×17-18 cm, 220-240 grams in weight. It can be harvested in 38-40 days from sowing.

CUCUMBER FACTS: The food value of the cucumber is low, but its delicate flavour makes it popular for salads and relishes. Fresh cucumbers should be firm, well-shaped, and bright green in colour. They may be kept in refrigerated storage for about two weeks.

CU 4307

F1 Hybrid CU4307

Fruit: gradient green color, cylinder straight, thick & crisp flesh
Size: 5cm x 18-19cm, 260-280g
Maturity: 40-42 days from sowing
Remarks: good for storage and transportation, vigorous growth and good resistant to disease

CUCUMBER FACTS: The food value of the cucumber is low, but its delicate flavour makes it popular for salads and relishes. Fresh cucumbers should be firm, well-shaped, and bright green in colour. They may be kept in refrigerated storage for about two weeks.

CU 4308

The advantage yield variety and tolerant to CMV. Fruit is deep green color, cylinder short, 5×17-18 cm, 250-270 grams in weight. Flesh is thick with small seed cavity. It can be harvested in 38-40 days from sowing.

CUCUMBER FACTS: The food value of the cucumber is low, but its delicate flavour makes it popular for salads and relishes. Fresh cucumbers should be firm, well-shaped, and bright green in colour. They may be kept in refrigerated storage for about two weeks.

CU 4309

This white hybrid cucumber is early, vigorous and productive variety. It has well side branches and good resistant to Downey Mildew disease. Fruits are creamy white color skin, 5.5-6 x 25-27 cm in size, 600-700 grams in weight. Flesh is firm, thick and crisp taste. It can be harvested in 42-45 days from sowing.

CU 4312

F1 Hybrid CU4312

Fruit: green and white color, cylindrical straight
Size: 3-3.5cm x 10-12cm, 50-100g
Maturity: 36-38 days from sowing
Remarks: vigorous growth, very attractive and uniform shape

CU 4313

F1 Hybrid CU4313

Fruit: creamy white color, uniform blocky shape
Size: 5.5-6.5cm x 20-22cm, 500-600g
Maturity: 40-43 days from sowing
Remarks: early type, exceptionally high yield and adapts well to a wide growing condition, good tolerant to Downey Mildew disease and virus

CU 4314

F1 Hybrid CU4314

Fruit: gradient green color, cylindrical straight
Size: 4.5-5.5cm x 17-19cm, 250-350g
Maturity: 38-40 days from sowing
Remarks: vigorous growth with good side-branches, very productive, high resistance to Downey Mildew disease

CU 4315

F1 Hybrid CU4315

Fruit: deep green color skin, thick flesh, cylindrical shape
Size: 5cm x 26-28 cm, 270-290g
Maturity: 35-38 days from sowing
Remarks: Vigorous vines and predominated female flowers

CU 4317

F1 Hybrid CU4317

Fruit: green color, cylindrical straight, thick flesh
Size: 6-6.5 cm x 15-16 cm, 330-440g
Maturity: 36-38 days from sowing
Remarks: vigorous growth with good side-branches, high yield, high resistance to Downey Mildew.

CU 4319

F1 Hybrid CU4319

Fruit: green and light green color, cylindrical straight
Size: 5.5-6 cm x 21-23 cm, 400-500g
Maturity: 36-38 days from sowing
Remarks: vigorous growth with good side-branches, high yield, strong resistant to Downey Mildew

CU 4320

F1 Hybrid CU4320

Fruit: gradient green color, cylindrical straight
Size: 5.5-6 cm x 21-23 cm, 400-500g
Maturity: 38-40 days from sowing
Remarks: vigorous growth with good side-branches, high yield, strong resistant to Downey Mildew

CU 4322

F1 Hybrid CU4322

Fruit: green color, cylindrical straight
Size: 4.5-5 cm x 20-22 cm, 240-340g
Maturity: 36-38 days from sowing
Remarks: good side-braches, vigorous growth and good tolerant to disease

CU 4323

Weight: 150-250 g
Size : 5-6 x 12-14 cm
Color: Green
Maturity: 38-40 days
Remark: Tolerant to downy mildew, high yield

Showing 1–100 of 360 results