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Papaya

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  • Weight: 1.3-1.5kg
    Shape: oblong
    Flesh: orange-red flesh with aromatic flavour
    Maturity: 180 days (Summer), 200 days (Winter)
    Remarks: papaya , high yield, good for transportation, high tolerant to ring spot virus,

  • Weight: 1.2-1.6 kg
    Shape: long cylindrical shape
    Flesh: crispy and firm
    Maturity: 8 months after sowing
    Remarks: papaya

  • Fruit weight: 0.8 g – 1 kg
    Fruit size: 20 cm with round bottom
    Flesh: Red-orange, thickness 2.7 cm, 14 brix
    Plant height: 180 cm (dwarfed)
    Flowering: 60 days (30 cm heigh)
    Maturity: 180 days (Summer), 200 days (Winter)
    Yield: 60 kg/ plant/year
    Remarks: Tolerant to Papaya Ringspot Virus, Tetranychus urticae, Non-GMO, good for transportation

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