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A dark green, glossy fruit cucumber is very thick flesh and excellent crisp taste. Fruit is 5.5 x 25-28 cm in size, cylindrical shape and giving high yield. Plant is good tolerant to virus and Downey Mildew disease. It can be harvested in 40-42 day from sowing. Fruit average weight is about 200-300 g.
CUCUMBER FACTS: (Cucumis sativus), creeping plant of the Cucurbitaceae family, probably originating in northern India and widely cultivated for its fruit. It is a tender annual with a rough, succulent, trailing stem and hairy leaves with three to five pointed lobes; the stem bears branched tendrils by which the plant can be trained to supports.